Thursday, October 2, 2008

Brined Pork Chops with Spicy Chutney Barbecue Sauce

Brining the pork chops gives taste and tenderness that you can't get otherwise. The brine solution, minus the chili powder, would be great for grilling pork chops even without making the barbecue sauce.

The recipe for the pork chops is here.

The link on that page to the Spicy Chutney Barbecue Sauce doesn't work for me, but this link does. The sauce is killer.

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Saturday 10 October 2020

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